Orange Glazed Chicken Wings

Orange Glazed Chicken Wings


Get ready to enjoy the zesty and sweet flavors of Orange Glazed Chicken Wings. A delightful twist on classic wings. This is a great appetizer for any occasion and is super easy to make. The orange marmalade and lime juice are a tangy combo and the hot sauce is the surprise KICK! My family loved these and I hope you will too!

Orange Glazed Chicken Wings



Cook time: 20 Min  Prep time: 15 Min  Serves: 24 wings / serves 4
Ingredients
ORANGE MARINADE
1 c fresh squeezed orange juice or regular
1/3 c fresh lime juice
2 tsp hot sauce
2 clove garlic, finely chopped or pressed
1 Tbsp canola oil
2 tsp salt
24 chicken wings and /or drummies
STICKY ORANGE GLAZE
1 c orange marmalade
1/4 c fresh orange juice
2 Tbsp orange zest
4 clove garlic, finely chopped or pressed
2 Tbsp soy sauce
3 Tbsp brown sugar
2 tsp salt
1/2 tsp black pepper
Directions
1. Add all of the marinade ingredients to the blender and process till almost smooth.
2. Pour marinade into a large Ziploc bag or bowl with a lid. Add chicken and let marinate in the refrigerator for at least 2 hours but overnight is best!
3. Mix together all ingredients for the STICKY ORANGE GLAZE. ***Reserve 1/3 cup of glaze for use as a dipping sauce.
4. Preheat your grill on medium-high heat. Add chicken and cook for 20 min or until chicken is cooked through.
5. Remove the chicken from the grill and put it on a foil-lined cookie sheet. Turn oven on low broil with rack lowered. Brush glaze over chicken wings.
6. Put into the oven. WATCH carefully. This should take about 4 or 5 minutes depending on the broiler. Remove from oven when the glaze is bubbly and slightly turning color.
7. Place on a large platter and serve with reserved "dipping" sauce and cut-up vegetables such as celery and carrots. Enjoy!

Post a Comment

0 Comments