Grill Master's Chicken Delight

Grill Master's Chicken Delight

Master the art of grilling with this Grilled Chicken Recipe. A simple and delicious dish that's perfect for outdoor cooking. Grilled Chicken is the perfect spring and summer recipe. The chicken marinade with lemon juice, soy sauce, and a perfect blend of spices creates great flavor. Marinate anywhere from 30 minutes to 2 hours for tender, flavorful, and juicy chicken breasts every time.


Grill Master's Chicken Delight



Cook time: 15 Min  Prep time: 5 Min  Serves: 4
Ingredients
1/3 c cup extra virgin olive oil
1/3 c low-sodium soy sauce
2 Tbsp worcestershire sauce
2 lemons juiced
2 Tbsp brown sugar
2 clove garlic minced
1 tsp dried thyme
1 tsp dried marjoram
½ tsp freshly ground black pepper
4 boneless skinless chicken breasts (about 2.25 lbs.)
Directions
1. Whisk together the olive oil, soy sauce, Worcestershire sauce, lemon juice, brown sugar, minced garlic, dried thyme, dried marjoram, and freshly ground black pepper in a large bowl.
2. Add the boneless skinless chicken breasts and marinate for at least 30 minutes up to 2 hours. Marinate bone-in skin on or off chicken breasts, thighs, drumsticks, and wings for 1-12 hours.
3. Preheat the grill to medium heat or about 400 degrees. Grill for 5-7 minutes, depending on the size of the chicken breasts. Flip and grill another 5-7 minutes or until an internal temperature reaches 165 degrees.
4. Remove the Chicken from the grill and cover it loosely with an aluminum foil tent. Let the chicken rest for 10 minutes.

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