Chicken Nugget Casserole

Chicken Nugget Casserole

Enjoy the fun and convenience of Chicken Nugget Casserole. A quick and satisfying meal the whole family will love. Another way to prepare chicken nuggets and can be tailored as you desire. I am not sure what a bag of nuggets weigh in the states so I listed what it weighs here, which is 1 kilo (2 lb). Only 5 ingredients, quick to assemble, and it is delicious yet simple meal.

Chicken Nugget Casserole



Cook time: 40 Min  Prep time: 10 Min  Serves: 6 servings
Ingredients
1 kg frozen chicken nuggets, you will not use them all, (2 lb)
1/2 c parmesan cheese, grated
4 c spaghetti sauce
2 c mozzarella cheese, shredded
italian seasoning, as desired
Directions
1. Preheat your oven to 180° C (350° F), grease a 9x13 baking dish with butter or cooking spray.
2. Place frozen chicken nuggets in the prepared dish in a single layer. Sprinkle with the Parmesan cheese.
3. Pour the spaghetti sauce over all the nuggets.
4. Sprinkle with Mozzarella cheese, then top that with Italian seasoning.
5. Cover with foil and bake for 30 minutes or until the nuggets are heated through and the cheese melted. Remove the foil and bake another 5-10 minutes to just lightly start to brown the cheese on top. Remove from oven and let rest for 5 minutes before serving.
6. Serve and enjoy with sides of your choice. Excellent side dish ideas are pasta (classic), mashed potatoes (another classic), fresh salad, broccoli, Brussels sprouts, or Saffron rice.

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