Cherry Chicken Salad Recipe

Cherry Chicken Salad Recipe


Savor the sweet and savory blend of Cherry Chicken Salad. A delightful and refreshing dish perfect for any occasion. Northern Michigan is known for it's summer cherries. We love them fresh, dried, in dips, salsas, bbq sauces, chocolate covered, etc... I love adding dried cherries to my chicken salad. I love to serve this with croissants but any bread or toast will do - or eat it without any bread at all!

Cherry Chicken Salad Recipe




Prep time: 20 Min  Serves: 6
Ingredients
6 c chopped, cooked chicken
1 c chopped celery
1/2 c chopped sweet onion
1 c chopped dried cherries
1 c hellman's mayonnaise
1/2 c sour cream
1/2 lemon, juice of
1 tsp sugar
1 tsp seasoning salt
3/4 c slivered almonds
Directions
1. Heat oven 350 degrees F. Toast the slivered almonds for about 3 minutes until browned. Let cool.
2. Combine the chicken, celery, onion, and dried cherries in a large bowl.
3. In a separate bowl, combine the mayo, sour cream, lemon, sugar, and seasoning salt. Add this to the chicken mixture and gently mix in until it is all combined.
4. Gently fold in the toasted nuts.

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